In Good Spirits is an event collaboration between Here to Disrupt and mixologists/bartenders across Ohio using cocktails and spirits as our medium. Our second edition highlights The Reno Reserve -- a cocktail and beverage consultancy based out of Columbus, Ohio. We will also have accompanying small plates by Chef Mo Marvel. Come and join us for a night full of excitement. 

Cocktail Tasting Menu 

#1.

"All Will Govern In Turn"
Ancho Reyes, Drambuie, Rye Whiskey, Art In The Age's SNAP, Luxardo Cherry Syrup, Fresh Orange, Citrus Bitters, Hellfire Bitters
Deconstructed Sorbet Accoutrement, Chipotle Chocolate

#2.

"The Lord of Mercy"
White Rum, Coconut Washed Aged Rum, Cappelletti, 

Carrot and Tumeric Puree, Fresh Pineapple, Fresh Orange
Lavender Bitters, Ginger Float

#3.

"From The Cradle To The Grave"
OYO Bourbon, Cardamaro, Suzè, Ohio Sweet Corn Juice
Housemade Corn Soda & Honey Reduction, Vanilla Bean-Peppercorn Foam

   #4.

"The Last Last Word"
Derek's Whim...Surprise!

Small Plates Tasting Menu

#1

Roasted Beet Salad, Dry Cherries, Radish, Manchego, Orange "Mole" Vinaigrette

#2

Carrot Confit, Japanese Curry, Pickled Ginger, Coconut, Lavender Foam

#3

Popcorn Ice Cream, Honey Bourbon Caramel, Spiced Crumble

#4

Mo's Creation...Surprise!